Dietetics and Nutrition - BSc (Hons)

Course Details

Course Features

To apply for 3 year course, applicants will require the following:
  • a minimum of grades BBB in three A levels including grade B or above in Biology and Chemistry (or a minimum of 120 UCAS points)
  • English Language and Mathematics GCSE at grade C/grade 4 or above (or equivalent)
  • 10 days (or more) of recent (within the last two years) work experience in a care environment
  • attendance at a dietetics career event
  • an enhanced DBS Check for the Adults' and Children's Workforce
  • clearance for non-exposure prone procedures (EPP) by an approved occupational health service
  • attended and passed an interview
English certificates to meet the conditions for this course are:
  • IELTS Overall score required 7.0, and minimum 6.5 in each component
  • Pearson Test of English (PTE) Academic with minimum 70 in each component
  • Cambridge C1 Advanced, formerly Cambridge English: Advanced (CAE) – grade C and above
  • Cambridge C2 Proficiency, formerly Cambridge English: Proficiency (CPE) – grade C and above
  • LanguageCert International ESOL Exam C1 LRWS with minimum 25 in each component
  • TOEFL Overall score required 72, inlcuding Listening: 22, Reading: 24, Writing: 24, Speaking: 25

Course Description

Weekdays 3-4 days a week
3 Years (4 year with foundation Year)
Start Date
September, January (foundation year only September )
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